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Mirin

Mirin (味醂, みりん) is an essential condiment of the Japanese cuisine with a slightly sweet taste. It is a kind of rice wine similar to sake, but with a lower alcohol content.

Referenced By

Cuisine of Japan | Japanese Cuisine | Japanese food | Kikkoman | Kikkoman Corporation | List of Japan-related topics L-Z

 

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This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Mirin".

 

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