Leucine
Leucine is one of the 20 most common amino acids on Earth, and coded for by DNA. Its chemical composition is identical to that of isoleucine, but its atoms are arranged differently resulting in different properties. Nutritionally, in humans, leucine is an essential amino acid.
Referenced By
Apple/Nutritional information | Genetic code | List of biomolecules | List of human blood components | Nutritional information about the apple | Spirulina | Stop codon
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