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Gyros

A gyro (pronounced "Year-Oh") is skewered, marinated meat, a part of the cuisine of Greece. Gyros are often, but not always, eaten wrapped in pita bread.

See also: kebab, shwarma.

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Gyro (pronounced "Jie-row") is also short for gyroscope.

Referenced By

Cuisine of Greece | Greek cuisine

 

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This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Gyros".

 

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